PWB’s “Pacific” family of beers have been West Coast classics since the eighties, brewed using an ISO-certified, all-malt recipe and our pure BC spring water, which is an essential ingredient in all our great brews. We are proud to introduce Pacific Free, a gluten-removed Lager for a discerning, health-conscious generation of beer lovers.
Pacific Free is crafted just like our other great beers. However, once the beer is transferred to the fermentation tanks, it is processed to remove gluten by breaking apart and removing the gluten protein chains.”